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Salad with chicken, eggs, cheese and green peas

Salad with chicken, eggs, cheese and green peas

Ingredients

  1. Chicken fillet 1 pc (250 grams)
  2. Chicken eggs 3 pcs.
  3. Cheese 100 grams
  4. Green peas 200 grams
  5. Chives 1 small bunch
  6. Salt to taste
  7. Dressing mayonnaise to taste
  • Main ingredients
  • Serving 2 servings

Inventory:

knife, kitchen board

Cooking:

Boil chicken until cooked in salted water. Boil eggs and cook. Drain excess liquid from peas and rinse. Finely chop chicken fillet and green onion, grate cheese and eggs on a coarse grater. Combine all ingredients salads, salt, season with mayonnaise. Decorate and decorate as desired. Salad with chicken, eggs, cheese and green peas is ready! Enjoy your meal!