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Coconut meatballs

Coconut meatballs


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Portion the meat, wash it and boil it in cold water.

The water should be 5-6 cm above the meat.

Leave it to boil over a low to medium heat until it is reduced by half and the meat is cooked.

Remove from the heat and remove the meat.

Let it cool a bit and debone it.

In the remaining juice, add the crushed garlic and salt to taste if necessary.

Strain to remove vegetables and garlic.

The meat is placed in shapes over it, putting the juice.

Let it cool until it thickens well.


Video: Vegan Σουηδικά Κεφτεδάκια με Άσπρη Σως - Vegan Swedish Meatballs - Βίγκαν Συνταγές. Beets me (June 2022).