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Ingredients
- Head of cabbage 1.7 kg
- Minced meat 500 gr.
- Onion 1 pc.
- 1 carrot
- Rice 50 gr.
- Butter 30 gr.
- Tomato paste 3 tsp
- Salt to taste
- Seasoning to taste
- Main Ingredients: Beef, Pork, Cabbage, Carrot
- Serving 6 servings
- World Cuisine
Inventory:
Casserole, knife, spoon
