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Ingredients
- Radish 1 pc. (250-300 g)
- Sunflower oil 1 tbsp. l
- Tomato paste 1 tsp.
- Salt 0.5 tsp
- Main Ingredients
Inventory:
knife cutting board
Cooking:
Peel the radish and cut into large strips. Add tomato paste, salt and oil to it.
Mix.
For aesthetics, decorate with greens.
Do not throw slippers, but first try this radish and make sure that it is a very, very tasty salad - appetizer. Enjoy your meal.
How to make such a salad, see in a short video. THANKS.
