French salad in 15 minutes

French salad in 15 minutes


  1. eggs 3 pcs
  2. bow 2-3 pcs
  3. sweet and sour apple 2 pcs
  4. mayonnaise to taste
  5. sugar 3 tsp
  6. salt 2 tsp
  7. vinegar 2.tbsp
  8. processed cheese (good quality) 2 pcs
  • Main Ingredients: Onion, Apple
  • Serving 4 servings


plate, grater, board, knife


Step 2: Prepare the products.

Chop the onions in half rings and marinate. For marinade you will need salt, sugar, vinegar and hot water. Put the chopped onion in a bowl, add all the ingredients and fill with water to completely cover the onion. Let the water cool for 15-20 minutes. Cheese grated on a fine grater. Peel the apple and grate it on a fine grater. Hard-boiled eggs and grate on a fine grater.

Step 3: Form the salad.

Now that all the ingredients are ready, we will form a French salad in layers, the bottom of the salad bowl should be lightly greased with mayonnaise.

1 layer - pickled onions and a light mesh of mayonnaise;

2 layer - an apple and a mesh of mayonnaise;

3 layer - eggs and a net of mayonnaise;

4 layer - mayonnaise no longer need to be applied on top!
If desired, you can add a layer of raw grated carrots between the apple and eggs. Bon appetit and good mood!